Radicchio leaf features in our Italian Mix. This vegetable, a type of chicory, is very popular in Italy.Leaves may be eaten raw with a little olive oil and salt, or mixed into a variety of salads. You may also see it on menus grilled or roasted or combined into other dishes such as risotto.

• Available in 1.5 kg cartons
• Pre pack cartons: 15 x 120 gram resealable clam-shell punnets
• Whole Radicchio available in cartons of 10-12 heads