Radicchio

Radicchio leaf features in our Italian Mix. This vegetable, a type of chicory, is very popular in Italy.

Leaves may be eaten raw with a little olive oil and salt, or mixed into a variety of salads. You may also see it on menus grilled or roasted or combined into other dishes such as risotto.

  • Available in 1.5 kg cartons
  • Pillow bags 3*500 gram
  • Pillow bags 10*100 gram for Wild Roquette ; Salad and Spinach
  • Pre pack cartons: 16 x 100 gram flow-wrap punnets
  • Pre pack cartons: 15 x 120 gram resealable clam-shell punnets
  • Whole Radicchio available in cartons of 10-12 heads
radicchio